STUDY OF INHIBITORY EFFECT OF EUCALYPTUS FRUIT EXTRACT AGAINST DIFFERENT BACTERIA
Downloads
Published
DOI:
https://doi.org/10.58414/SCIENTIFICTEMPER.2010.01.1.27Keywords:
E.Coli, S. Typhi, L. acidophilus, Eucalyptus fruit and antibacterial activityDimensions Badge
Issue
Section
License
Copyright (c) 2023 The Scientific Temper
This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.
The present paper describes the in vitro antibacterial activity of Eucalyptus fruit on the basis of inhibition zone. The aqueous, methanol and ether extract of fruit was used to test its antibacterial activity by disk diffusion method against E.Coli, S. Typhi and L. acidophilus. Result obtained showed positive antibacterial activity of Aqueous and Ether extract against E.Coli, S. Typhi and L. acidophilus. While, Methanol extract showed the positive activities against only E. coli.Abstract
How to Cite
Downloads
Similar Articles
- S. Ramkumar, K. Aanandha Saravanan, Martin Joel Rathnam, M. Revathy, Integration of AI and agent-based modeling for simulating human-ecological systems , The Scientific Temper: Vol. 16 No. 03 (2025): The Scientific Temper
- Ritu Jain, Ritesh Tiwari, Shailendra Kumar, Ajay Kumar Shukla, Manish Kumar, Awadhesh Kumar Shukla, Description of Medicinal Herb, Perfume Ginger: Hedychium spicatum (Zingiberales: Zingiberaceae) , The Scientific Temper: Vol. 13 No. 02 (2022): The Scientific Temper
- Somalee Mahapatra, Manoranjan Dash, Subhashis Mohanty, Adoption of artificial intelligence and the internet of things in dental biomedical waste management , The Scientific Temper: Vol. 15 No. 03 (2024): The Scientific Temper
- Prempal ., R.B. Sharma, A Severe Fruit Rot In Market , The Scientific Temper: Vol. 7 No. 1&2 (2016): THE SCIENTIFIC TEMPER
- Siddiqui M. Asif, Amir Asad, Mohommad Arif, Veena Pandey, SCREENING OF PECTINASE PRODUCING THERMOPHILIC MUCOR SP. ISOLATED FROM DECOMPOSTING FRUITS AND VEGETABLES , The Scientific Temper: Vol. 1 No. 01 (2010): The Scientific Temper
- Shapali Devi, Sadguru Prakash, Ravindra Pratap Singh, Rahul Singh, Polylactic Acid: A Bio-Based Polymer as an Emerging Substitute for Plastics , The Scientific Temper: Vol. 13 No. 02 (2022): The Scientific Temper
- Poonam Sharma, Anindita S.Chaudhuri, Subhash Anand, Ankur Srivastava, Ashutosh Mohanty , Pravin Kokne, Measuring the relationship of land use land cover, normalized difference vegetation index and land surface temperature in influencing the urban microclimate in northeast Delhi, India , The Scientific Temper: Vol. 15 No. 03 (2024): The Scientific Temper
- P S Renjeni, B Senthilkumaran, Ramalingam Sugumar, L. Jaya Singh Dhas, Gaussian kernelized transformer learning model for brain tumor risk factor identification and disease diagnosis , The Scientific Temper: Vol. 16 No. 02 (2025): The Scientific Temper
- Kavita Gahtori, Chanchal Aggarwal, Manjusha Tyagi, Atal Bihari Bajpai, Naina Srivastava, Shalini Singh, Shelly Singh, Naveen Gaurav, Review on Murraya koenigii: Dietary Supplements and Highly Prosperous Plants of Pharmacological Value , The Scientific Temper: Vol. 13 No. 01 (2022): The Scientific Temper
- Amita Pal, Richa Trivedi, Amit Jain, Sudhir Jain, Diurnal and seasonal variation of GPS-TEC during a low solar activity period at EIA region (Bhopal) , The Scientific Temper: Vol. 15 No. 02 (2024): The Scientific Temper
You may also start an advanced similarity search for this article.
