Development and Standardization of a Poly Herbal Formulation
Downloads
Published
DOI:
https://doi.org/10.58414/SCIENTIFICTEMPER.2022.13.2.16Keywords:
Poly-herbal capsule, standardization parameter, physical property analysis, quality control.Dimensions Badge
Issue
Section
License
Copyright (c) 2022 The Scientific Temper

This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.
The traditional system of medicine requires intensive investigation in quality control to compete with the modern medicine globally. T and standardization of poly herbal capsule formulation which consist of Ocimum sanctum, Curcuma longa, Emblica officinalis, Teriminalia bellerica, Teriminalia chebula, Piper longum, Piper nigrum, and Zingiber officinale. The standardization parameters such as organoleptic evaluation, powder microscopic analysis of the poly-herbal crude drugs material and physical property analysis such as bulk density, tapped density; compressibility index and angle of repose for the formulated capsules were done. The formulated poly-herbal capsule was in the conformity to the properties evaluated and can be used as reference standard for the qualityAbstract
control aspect.
How to Cite
Downloads
Similar Articles
- B.V.Thacker, G.P. Vadodaria, G.V. Priyadarshi, M.H. Trivedi, Biopolymer-based fly ash-activated zeolite for the removal of chromium from acid mine drainage , The Scientific Temper: Vol. 14 No. 04 (2023): The Scientific Temper
- Ambica Batas, Udayakumara Ramakrishna B.N, Abuse of Dominant Position in the Realm of the Professional Sports Industry , The Scientific Temper: Vol. 14 No. 03 (2023): The Scientific Temper
- K. Sreenivasulu, Sampath S, Arepalli Gopi, Deepak Kartikey, S. Bharathidasan, Neelam Labhade Kumar, Advancing device and network security for enhanced privacy , The Scientific Temper: Vol. 14 No. 04 (2023): The Scientific Temper
- N.S.G. Ganesh, V Arulkumar, R. Lathamanju, Priscilla Joy , Energetic and highly reliable photovoltaic power source assisted water pump control system design using IoT , The Scientific Temper: Vol. 14 No. 04 (2023): The Scientific Temper
- Deneshkumar V, Jebitha R, Jithu G, Multistate modeling for estimating clinical outcomes of COVID-19 patients , The Scientific Temper: Vol. 14 No. 04 (2023): The Scientific Temper
- Narmetova Y. Karimovna, Abdusamatov Khasanboy, Abdinazarova Iltifotkhon, Nurbaeva Khabiba, Mirzayeva Adiba, Psychoemotional characteristics in psychosomatic diseases , The Scientific Temper: Vol. 14 No. 04 (2023): The Scientific Temper
- Kunal Lanjekar, Prashant Kalshetti, Joe C. Lopez, Role of social media in lead generation , The Scientific Temper: Vol. 14 No. 04 (2023): The Scientific Temper
- Anju Panwar, Satyendra Kumar, Charu Tyagi, Charu Tyagi, Yougesh Kumar, Impact of Experimental Immunisation on Leucocyte Count of Clarias batrachus , The Scientific Temper: Vol. 12 No. 1&2 (2021): The Scientific Temper
- Jayaganesh Jagannathan, Dr. Agrawal Rajesh K, Dr. Neelam Labhade-Kumar, Ravi Rastogi, Manu Vasudevan Unni, K. K. Baseer, Developing interpretable models and techniques for explainable AI in decision-making , The Scientific Temper: Vol. 14 No. 04 (2023): The Scientific Temper
- Pravin P. Adivarekar1, Amarnath Prabhakaran A, Sukhwinder Sharma, Divya P, Muniyandy Elangovan, Ravi Rastogi, Automated machine learning and neural architecture optimization , The Scientific Temper: Vol. 14 No. 04 (2023): The Scientific Temper
<< < 27 28 29 30 31 32 33 34 35 36 > >>
You may also start an advanced similarity search for this article.
Most read articles by the same author(s)
- Ritu Jain, Ritesh Tiwari, Shailendra Kumar, Ajay Kumar Shukla, Manish Kumar, Awadhesh Kumar Shukla, Description of Medicinal Herb, Perfume Ginger: Hedychium spicatum (Zingiberales: Zingiberaceae) , The Scientific Temper: Vol. 13 No. 02 (2022): The Scientific Temper
- Rama Shankar Dubey, M.A. Naidu, Ajay Kumar Shukla, Awadhesh Kumar Shukla, Manish Kumar, Sonia Verma, Pramod Kumar Mourya, Application of Bioactive Molecules in the Treatment and Management of Type-1 Diabetic Disease , The Scientific Temper: Vol. 13 No. 02 (2022): The Scientific Temper