Review on Murraya koenigii: Dietary Supplements and Highly Prosperous Plants of Pharmacological Value
Downloads
Published
DOI:
https://doi.org/10.58414/SCIENTIFICTEMPER.2022.13.1.17Keywords:
Murraya koenigii, Curry leaf, Ethnobotanical, Phytochemicals, Pharmacological.Dimensions Badge
Issue
Section
License
Copyright (c) 2022 The Scientific Temper
This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.
Murraya koenigii (Curry tree) is a common culinary plant, its leaves are used from ancient times as a spice or merely as garnishing or seasoning and they not only enhance the flavor but also increase the nutritional value of food. Besides being a valuable ingredient curry plant has high medicinal value, it is being used since ancient times to treat various diseases, heal wounds, and also has cosmetic uses. This review highlights the morphological and taxonomical status of the curry plant along with its phytochemicals, pharmacological activity, medical importance, and ethnobotanical uses.Abstract
How to Cite
Downloads
Most read articles by the same author(s)
- Kumari Sandhiya, Ashwani Pandey, Ruchi Sharma, Kaneez Fatima, Rukhsar Parveen, Naveen Gaurav, Assessment of Phytochemical and Antimicrobial Activity of Withania somnifera (Ashwagandha) , The Scientific Temper: Vol. 13 No. 02 (2022): The Scientific Temper
- Aditi Mishra, Manish Dev Sharma, Archna Tandon, Farah Ahsan, Rajesh Rayal, Naveen Gaurav, Pankaj Pant, Impacts and Causes of Female Infertility: An Observational Study , The Scientific Temper: Vol. 13 No. 02 (2022): The Scientific Temper
- Ashwani Pandey, Sanjay Madan, Kumari Sandhiya, Ruchi Sharma, Akansha Raturi, Ashmita Bhatt, Naveen Gaurav, Comparison of Antioxidant, Phytochemical Profiling of Bacopa monnieri (Brahmi) , The Scientific Temper: Vol. 13 No. 02 (2022): The Scientific Temper
- Atal Bihari Bajpai, Pragati Misra, Manjul Diman, Indra Rautela, Rajesh Rayal, Kamlesh Jeena, Manish Dev Sharma, Study on the Chemical Composition and Antioxidant Activity of Extracts from Wild and in vitro Raised Endangered Medicinal Plant Ephedra gerardiana , The Scientific Temper: Vol. 12 No. 1&2 (2021): The Scientific Temper
- Jyoti Kataria, Himanshi Rawat, Himani Tomar, Naveen Gaurav, Arun Kumar, Azo Dyes Degradation Approaches and Challenges: An Overview , The Scientific Temper: Vol. 13 No. 02 (2022): The Scientific Temper
- Hem Chandra Pant, Srishti Jalal, Indra Rautela, Yunus Ali, Anjali Thapa, Pragya Verma, Harsh Vardhan Pant, Naveen Gaurav, A Review on Endangered Medicinal Plant Nardostachys jatamansi: An Important Himalayan Herb , The Scientific Temper: Vol. 13 No. 01 (2022): The Scientific Temper
- Anjali Thapa, Yunus Ali, Sanjay Madan, Pragya Verma, Prajwal Verma, Naveen Gaurav, An Assessment of in vitro Propagation and Medicinal Properties of Datura stramonium (Dhatura) , The Scientific Temper: Vol. 13 No. 02 (2022): The Scientific Temper
- Aditi Sharma, Naveen Gaurav, Arun Kumar, Adhatoda vasica: A Critical Review and Assessment of Its Future in Herbal Medicine , The Scientific Temper: Vol. 13 No. 02 (2022): The Scientific Temper
- Aditi Sharma, Atal Bihari Bajpai, Naina Srivastava, Yunus Ali, Anjali Thapa, Naveen Gaurav, Arun Kumar, Effect of Growth Regulators and in vitro Clonal Propagation of Adhatoda vasica , The Scientific Temper: Vol. 13 No. 01 (2022): The Scientific Temper
- Atal Bihari Bajpai, Nirmala Koranga, Naina Srivastava, Avadhesh Kumar Koshal, Krishan Pal Singh Rana, Diversity of Wild Edible Plants in the Kotla Valley in Uttarkashi, Uttarakhand, India , The Scientific Temper: Vol. 13 No. 02 (2022): The Scientific Temper
