STUDIES ON TOTAL PLASMA VOLUME, CORPUSCULAR VOLUME AND BLOOD WEIGHT IN RELATION TO BODY WEIGHT IN A FRESH WATER TELEOSTEAN FISH MYSTUS CAVASIUS (HAM.)
Downloads
Published
DOI:
https://doi.org/10.58414/SCIENTIFICTEMPER.2019.10.1.03Keywords:
Total plasma and corpuscular volume, Blood weight, FishDimensions Badge
Issue
Section
License
Copyright (c) 2019 The Scientific Temper
This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.
In the present work an attempt has been made to study the total plasma volume (TPV), corpuscular volume (TCV) and total blood weight (TBV) in relation to body weight in a fresh water teleostean fish Mystus cavasius (Ham.). Dye dilution technique using Evans Blue (T-1124) and haematocrit method were employed to determine the relative volume of plasma and red blood cells in the blood. TPV, TCV and TBW per gram body weight decreases from lower to higher weight groups but becomes almost constant at 45.1g animals. The details have been discussed in this paperAbstract
How to Cite
Downloads
Similar Articles
- Neha Sharma, Rajesh Rayal, K.P. Chamoli, Pankaj Bahuguna, Pratibha Baluni, Observation on the Diversity of Riparian Vegetation in the Sahastradhara Stream from Doon Valley (Uttarakhand) India , The Scientific Temper: Vol. 13 No. 01 (2022): The Scientific Temper
- Deepa, Anju Panwar, Yougesh Kumar, Redescription of Procamallanus (Spirocamallanus) mysti (Karve, 1952) Infecting Freshwater Fishes from Muzaffarnagar, India , The Scientific Temper: Vol. 13 No. 02 (2022): The Scientific Temper
- Bayelign A. Zelalem, Ayalew Ali, BRICS and South African economic growth: Implications for Ethiopia, the new BRICS member , The Scientific Temper: Vol. 15 No. 04 (2024): The Scientific Temper
- Modenisha U, W. Ritha, Sasitharan Nagapan, Analysing the cost structure of construction sectors considering carbon emission factors , The Scientific Temper: Vol. 16 No. 08 (2025): The Scientific Temper
- Prashant Saxena, Kapil Kumar, P. V. Malik, Jyoti Saxena, EFFECT OF PHYSICO-CHEMICAL CHARACTERISTICS ON CYANOBACTERIAL DIVERSITY IN THREE FISH CULTURE PONDS OF MEERUT REGION , The Scientific Temper: Vol. 1 No. 01 (2010): The Scientific Temper
- Sadanand Maurya, Manikant Tripathi, Karunesh Kumar Tiwari, Awadhesh Kumar Shukla, Analyses of water quality using different physico-chemical parameters: A study of Saryu river , The Scientific Temper: Vol. 14 No. 03 (2023): The Scientific Temper
- P. L. Parmar, P. M. George, Study and optimization of process parameters for deformation machining stretching mode , The Scientific Temper: Vol. 15 No. 02 (2024): The Scientific Temper
- Rajesh Rayal, Monika Aggarwal, C.B. Kotnala, H.K. Joshi, Rakesh Rai, Poonam Prabha Semwal, Studies on Length-weight Relationship of Noemacheilus montanus (McClelland) from River Yamuna, India , The Scientific Temper: Vol. 13 No. 01 (2022): The Scientific Temper
- Ramendra Kumar Dwivedi, Ved Prakash Tripathi, Nagendra Pratap Singh, P.N. Tripathi, Age and Growth Related Investigations on Major Carps in the Riverine Environment of River Ghaghra at and Around Faizabad , The Scientific Temper: Vol. 7 No. 1&2 (2016): THE SCIENTIFIC TEMPER
- Jyoti Kataria, Himanshi Rawat, Himani Tomar, Naveen Gaurav, Arun Kumar, Azo Dyes Degradation Approaches and Challenges: An Overview , The Scientific Temper: Vol. 13 No. 02 (2022): The Scientific Temper
<< < 6 7 8 9 10 11 12 13 14 15 > >>
You may also start an advanced similarity search for this article.
