A theoretical investigation of students’ adoption of artificial intelligence chatbots using social cognitive theory and uses and gratification theory
Downloads
Published
DOI:
https://doi.org/10.58414/SCIENTIFICTEMPER.2025.16.2.07Keywords:
AI chatbot, students, determinants, low and middle-income countries, social cognitive theory, uses and gratification theoryDimensions Badge
Issue
Section
License
Copyright (c) 2025 The Scientific Temper

This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.
Prior studies widely acknowledge artificial intelligence as a facilitator of digital transformation in the educational sector. Yet, research on the determinants of AI chatbot adoption among students in low – and middle-income countries, particularly Ghana, is scarce. This study addresses this gap in the literature by investigating the motivational and behavioral antecedents that influence students’ use of AI chatbots in Ghana. Using Chat GPT – a type of AI chatbot, this research adopts the Uses and Gratification and social cognitive theories. Based on survey data from 249 study participants, this study employed the partial least square structural equation modeling approach. The study’s findings reveal that confidence, convenience, control, and enjoyment significantly affect students’ satisfaction. Also, satisfaction affects the use of AI chatbots among students in Ghana. Furthermore, some findings of our study diverge from previous research by revealing that identity does not significantly affect students’ satisfaction in the context of AI chatbot adoption.Abstract
How to Cite
Downloads
Similar Articles
- AMITESH KUMAR, R.K. VERMA, AN EVALUATION OF SUPER-FLUID DENSITY s AS A FUNCTION OF c T T FOR BCS-BEC CROSSOVER REGIME , The Scientific Temper: Vol. 10 No. 1&2 (2019): The Scientific Temper
- Rakhimov S. Bekturdievich, Grave structures of the population of the lower part of the Amudarya in the islamic period (On the example of archeological monuments of IX-XIII centuries) , The Scientific Temper: Vol. 15 No. 01 (2024): The Scientific Temper
- Joji John Panicker, Ancy Elezabath John, Nair Anup Chandrasekharan, A tapestry of tradition: Revitalization of Indian Heritage and Folk Art , The Scientific Temper: Vol. 15 No. spl-2 (2024): The Scientific Temper
- R. Sakthiraman, L. Arockiam, RRFSE: RNN biased random forest and SVM ensemble for RPL DDoS in IoT-WSN environment , The Scientific Temper: Vol. 16 No. 02 (2025): The Scientific Temper
- Anil Kumar, Niranjan Kumar Mishra, Rishav Raj, Pearson Correlation Study of Selected Soil Samples of the Eastern Region of Deoghar (PCSSSSERD) , The Scientific Temper: Vol. 17 No. 02 (2026): The Scientific Temper
- Rahul ., Naveen Sharma, Effect of Suspended Particles on a Couple-Stress Rivlin-Ericksen Ferromagnetic Fluid Heated from Below in a Porous Medium, with Varying Gravity and Magnetic Field. , The Scientific Temper: Vol. 12 No. 1&2 (2021): The Scientific Temper
- Amanda Q. Okronipa, Jones Y. Nyame, Adoption of health information systems in emerging economies: Evidence from Ghana , The Scientific Temper: Vol. 15 No. 03 (2024): The Scientific Temper
- Vibhu Tripathi, World Health Summit 2025- Taking Responsibility for Health in a Fragmenting World , The Scientific Temper: Vol. 16 No. 11 (2025): The Scientific Temper
- Nagendra Kumar Yadav, PESTICIDE TOXICITY AND BIOCHEMICAL CHANGES IN FRESHWATER FISHES , The Scientific Temper: Vol. 9 No. 1&2 (2018): The Scientific Temper
- Isreal Zewide, Tamiru Boni, Wondwosen Wondimu, Kibinesh Adimasu, Yield and economics of bean (Phaseolus vulgaris L.) as affected by blended NPS fertilizer rates and inter row spacing at maenitgoldia, Southwest Ethiopia , The Scientific Temper: Vol. 14 No. 02 (2023): The Scientific Temper
<< < 21 22 23 24 25 26 27 28 29 30 > >>
You may also start an advanced similarity search for this article.

