LENGTH-WEIGHT RELATIONSHIP OF FRESH WATER FISH LABEO BATA (HAM.) FROM RIVER GHAGHRA
Downloads
Published
DOI:
https://doi.org/10.58414/SCIENTIFICTEMPER.2017.08.1.06Keywords:
length-weight relationship, Labeo bataDimensions Badge
Issue
Section
License
Copyright (c) 2017 The Scientific Temper

This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.
The length-weight relationship (LWR) was estimated in Labeo bata. It was observed that this fish did not follow the cube lawAbstract
strictly and the weight increased at a rate more than the cube of the length. The analysis of covariance did not show any significant
difference in the value of ‘n’ between the fishes of different size, sex and maturity stages in a population. The males were slightly heavier than females at smaller sizes and females were heavier than males at larger sizes and the two length - weight intersected at a point between 245 mm and 270 mm. This point of intersection represents the size at first maturity of the fish
How to Cite
Downloads
Similar Articles
- Ritika Goyal, Payal Thakur, Influence of Entrepreneurial Characteristics on the Performance of MSMEs in Gautam Buddha Nagar , The Scientific Temper: Vol. 17 No. 01 (2026): The Scientific Temper
- G. S. Singh, S. S. Rath, S. S. Singh, EFFECT OF NUMBER OF FEEDING ON DISEASE INCIDENCE IN TASR SILKWORM, ANTHERAEA MYLITTA D. , The Scientific Temper: Vol. 1 No. 01 (2010): The Scientific Temper
- Kumari Sammy, Sumita Singh, Coefficient of absorption cross-section of RN black holes , The Scientific Temper: Vol. 15 No. 04 (2024): The Scientific Temper
- Nalini S, Ritha W, Inventory model considering trade discounts and scrap disposal with sustainability , The Scientific Temper: Vol. 16 No. 04 (2025): The Scientific Temper
- Sarika A. Nirmal, Nalanda D. Wani, The Relationship Between Artificial Intelligence and Consumer Decision Making in the Context of Personalized Cosmetic Products , The Scientific Temper: Vol. 16 No. 09 (2025): The Scientific Temper
- KANAKLATA ., HOST PREDILECTION STUDIES IN RANGEENI STRAIN OF LAC INSECT (KERRIA LACCA KERR) , The Scientific Temper: Vol. 10 No. 1&2 (2019): The Scientific Temper
- Sadanand Maurya, Manikant Tripathi, Karunesh K. Tiwari, Awadhesh K. Shukla, Isolation and molecular characterization of microbial isolates from Saryu river water , The Scientific Temper: Vol. 14 No. 04 (2023): The Scientific Temper
- Geeta S. Desai, Santosh Hajare, Sangeeta Kharde, Evaluation of health practices among individuals with non-alcoholic fatty liver disease: A randomized controlled trial , The Scientific Temper: Vol. 15 No. 02 (2024): The Scientific Temper
- SOMNATH BOSE, TOTAL SERUM CALCIUM AND EUMELANISM IN JUVENILE BANK MYNA, ACRIDOTHERES GINGINIANUS (LATHAM) , The Scientific Temper: Vol. 3 No. 1&2 (2012): The Scientific Temper
- Jasmine A, G. Arul Selvi, Structural Relationships between Social Media Usage Patterns and Value Orientation among College-Going Youth in Rural and Urban Tamil Nadu: A Structural Equation Modelling Approach , The Scientific Temper: Vol. 17 No. 02 (2026): The Scientific Temper
<< < 1 2 3 4 5 6 7 8 9 10 > >>
You may also start an advanced similarity search for this article.
Most read articles by the same author(s)
- ASHOK KUMAR, SADGURU PRAKASH, MARKANDEY MISHRA, MARIGOLD AS A TRAP CROP FOR THE MANAGEMENT OF TOMATO FRUIT BORER, HELICOVERPA ARMIGERA IN TARAI REGION OF UTTAR PRADESH , The Scientific Temper: Vol. 3 No. 1&2 (2012): The Scientific Temper

