Seasonal Estimation in Primary Productivity of Akilpur Lake in Dighwara, Saran (Bihar)
Downloads
Published
DOI:
https://doi.org/10.58414/SCIENTIFICTEMPER.2021.12.1.32Keywords:
Light intensity, Phytoplankton, Primary productivity, Rasalpura PondDimensions Badge
Issue
Section
License
Copyright (c) 2021 The Scientific Temper

This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.
The phytoplankton primary productivity forms the basis of the ecosystem functioning as it makes the chemical energy and organic matter available to the entire biological community. The primary productivity and its regulating factors were studied in Rasalpura pod during April 2019 to March 2021. Primary productivity of the pond was analyzed by light and dark bottle method introduced by Gardner and Grant (1927). The seasonal variation in primary productivity showed an increasing trend from 1.22±0.81 mg/l/hr then 1.99±0.65 mg/l/hr to 2.48±0.98 mg/l/hr in the monsoon, winter and summer season respectively. Investigation confirms the several variations do markedly affect pond productivity. The higher value of GPP and NPP during the summer season was due to penetration of more light intensity, suitable temperature, phytoplankton abundance which favors higher rate of photosynthesis and ultimately the pond productivity. The P/R ratio is an excellent functional index of the relative maturity of the system. The P/R ratio was highest during winter and lowest during summer season. The P/R≥1 value was observed during winter. During the monsoon, this ratio≤1 which could be on account less penetration of light into the water due to increased sediments resulting in lesser photosynthetic activity and thereby increase in productivity. Standing stock of phytoplankton is related to productivity which justifies its use as an index. Phytoplankton community and gross production showed significant relation at the sampling sites.Abstract
How to Cite
Downloads
Similar Articles
- Gomathi P, Deena Rose D, Sampath Kumar R, Sathya Priya M, Dinesh S, Ramarao M, Computer vision for unmanned aerial vehicles in agriculture: applications, challenges, and opportunities , The Scientific Temper: Vol. 14 No. 03 (2023): The Scientific Temper
- Damtew Girma, Addisalem Mebratu, Fresew Belete, Response of potato (Solanum tuberosum L.) varieties to blended NPSB fertilizer rates on tuber yield and quality parameters in Gummer district, Southern Ethiopia , The Scientific Temper: Vol. 14 No. 03 (2023): The Scientific Temper
- Naghma Khatoon, Equabal Jawaid, ECOLOGY AND PARTIAL RESTORATION OF MONE WETLAND FOR FISH PRODUCTIVITY , The Scientific Temper: Vol. 9 No. 1&2 (2018): The Scientific Temper
- Isreal zewide, Abde S. Hajigame, Wondwosen Wondimu, Kibinesh Adimasu, Response of Bread Wheat (Triticum aestivum L.) Varieties to Blended NPSB Fertilizer Levels in Sori Saylem District, South-West Ethiopia , The Scientific Temper: Vol. 14 No. 02 (2023): The Scientific Temper
- Shivali Kundan, Neha Verma, Zahid Nabi, Dinesh Kumar, Satellite radiance assimilation using the 3D-var technique for the heavy rainfall over the Indian region , The Scientific Temper: Vol. 13 No. 02 (2022): The Scientific Temper
- Deena Merit C K , Haridass M, Analysis of multiple sleeps and N-policy on a M/G/1/K user request queue in 5g networks base station , The Scientific Temper: Vol. 14 No. 02 (2023): The Scientific Temper
- B Tharini, R. Rajasudha , A Kannammal, Performance analysis of microstrip patch antenna using binomial series expansion , The Scientific Temper: Vol. 14 No. 02 (2023): The Scientific Temper
- Sweta Jain, Jacob Joseph Kalapurackal, Green Innovation, Pressure, Green Training, and Green Manufacturing: Empirical evidence from the Indian apparel export industry , The Scientific Temper: Vol. 14 No. 02 (2023): The Scientific Temper
- Isreal Zewide, Wondwosen Wondimu, Melash Woldu, Kibnesh Admasu, Maize (Zea mays L.) Productivity as affected by different ratios of fertilizer (blended NPS) and inter row spacing at West Omo, South-West Ethiopia , The Scientific Temper: Vol. 14 No. 01 (2023): The Scientific Temper
- Ahmed Mustefa, Efficacy of coffee farmers’ cooperatives in Gimbo Woreda, Kafa Zone, Ethiopia , The Scientific Temper: Vol. 14 No. 01 (2023): The Scientific Temper
<< < 6 7 8 9 10 11 12 13 14 15 > >>
You may also start an advanced similarity search for this article.
Most read articles by the same author(s)
- Prem Yadav, Prashant Kumar, CLIMATE CHANGE AND BIODIVERSITY IN NARAYANI RIVER ECOSYSTEM AND ECOSYSTEM SERVICES , The Scientific Temper: Vol. 9 No. 1&2 (2018): The Scientific Temper
- Sony Kumari, Prashant Kumar, HYDROBIOLOGY AND PHYTOPLANKTON POPULATION IN CERTAIN PONDS OF NORTH BIHAR , The Scientific Temper: Vol. 9 No. 1&2 (2018): The Scientific Temper
- Nilam Priyadarshini, Prashant Kumar, ECOLOGICAL STATUS AND PERFORMANCE THROUGH POND ECOSYSTEM WITH PERSPECTIVES FOR FUTURE CONSERVATION , The Scientific Temper: Vol. 9 No. 1&2 (2018): The Scientific Temper
- Suman Saurabh, Prashant Kumar, CLIMATE CHANGE EFFECTS ON AQUATIC ECOSYSTEM: STRUCTURE AND DISEASE , The Scientific Temper: Vol. 9 No. 1&2 (2018): The Scientific Temper

