[1]
“Positive impact of using α-Fe2O3 nanoparticles as dietary supplements on some hematological parameters of an economically important minor carp Labeo bata (Hamilton, 1822)”, The Scientific Temper, vol. 15, no. 03, pp. 2416–2420, Jun. 2024, doi: 10.58414/SCIENTIFICTEMPER.2024.15.3.01.