YAMUNA , V.; KANDHAVADIVU, P. Recent developments in the synthesis of superabsorbent polymer from natural food sources: A review. The Scientific Temper, [S. l.], v. 14, n. 02, p. 510–515, 2023. DOI: 10.58414/SCIENTIFICTEMPER.2023.14.2.43. Disponível em: https://scientifictemper.com/index.php/tst/article/view/418. Acesso em: 9 mar. 2025.