PANDEY, Abhishek K; SAHU, Amrita; HARIT, Ajay K; SINGH, Manoj. Nutritional composition of the wild variety of edible vegetables consumed by the tribal community of Raipur, Chhattisgarh, India. The Scientific Temper, [S. l.], v. 14, n. 01, p. 29–36, 2023. DOI: 10.58414/SCIENTIFICTEMPER.2023.14.1.05. Disponível em: https://scientifictemper.com/index.php/tst/article/view/359. Acesso em: 3 dec. 2025.