EKHLAQUE AHMAD KHAN; SUDHA YADAV. The multifaceted potential of fennel: From antioxidant to biostimulants. The Scientific Temper, [S. l.], v. 16, n. 04, p. 4120–4127, 2025. DOI: 10.58414/SCIENTIFICTEMPER.2025.16.4.15. Disponível em: https://scientifictemper.com/index.php/tst/article/view/1956. Acesso em: 3 dec. 2025.